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"There's this guy from Buffalo who comes into the restaurant for dinner when he's in town on business, and that's a couple of times a month. He started hitting on me the first time he came in, and I quite enjoyed it cause he's a real hunk, even if he is in his late 30s and married. I found out he's got a construction company, building houses, and he comes down to order supplies and fixtures because he doesn't like dealing over the phone. He's always in the restaurant on a Monday night and he orders a T-bone steak, medium-rare, with a loaded baked potato. And he has two Buds, never more. Yeah, I got the hots for him. Hey, don't get ahead of me! You can see these photos were taken in a hotel room, and, yeah, he took them. But I want you to know that we flirted for about three months before I agreed to have a drink with him after work one night, and it was two more weeks till I surrendered and spent the night with him. Why did I wait so long!"

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Featuring: Sylvia
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